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Edited by Cleora J. D'Arcy and Peter A. Burnett
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Barley Yellow Dwarf is one of the most damaging diseases of cereal crops and pasture grasses. Since the disease was described in 1951, a lot of important information has been published. This book summarizes the progress that has been made by many different scientists working in many different laboratories around the world.
Table of Contents
Barley Yellow Dwarf: A Brief Introduction; The Disease; Symptomatology and Host Range of Barley Yellow Dwarf; Distribution and Economic Importance of Barley Yellow Dwarf; Effects of Barley Yellow Dwarf on Host Plants; Epidemiology of Barley Yellow Dwarf in North America; Epidemiology of Barley Yellow Dwarf in Europe; Epidemiology of Barley Yellow Dwarf in Australasia; Interactions of Barley Yellow Dwarf Viruses: Crop-Protection and Interactions with Other Pathogens and with Abiotic Factors; The Viruses; Purification and Virion Characterization of Barley Yellow Dwarf Viruses; Genome Structure and Function of Barley Yellow Dwarf Viruses; Taxonomy of Barley Yellow Dwarf Viruses; The Vectors; Biology and Taxonomy of Vectors of Barley Yellow Dwarf Viruses; Aphid Transmission of Barley Yellow Dwarf Viruses: Interactions Between Viruses, Vectors, and Host Plants; Control; Barley Yellow Dwarf: Diagnostic Procedures and Reagents; Cultural, Chemical, and Biological Methods for the Control of Barley Yellow Dwarf; Host Plant Tolerance or Resistance for Control of Barley Yellow Dwarf; Prospects for Genetically Engineered Resistance to barely Yellow Dwarf Viruses; Index
1995; 6" x 9" hardcover; 374 pages; 16 color photographs; 22 black and white figures; ISBN 0-89054-167-1; (2 pounds)
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