Click to enlargeVirus and Viruslike Diseases of Pome Fruits and Stimulating<br> Noninfectious Disorders

Edited by Paul R. Fridlund

This book is comprised of research and information found on virus diseases that affect apple, pear, and quince fruits. It includes descriptions and characteristics of diseases, viruslike diseases, and noninfectious problems (air pollution injury, genetic disorders, herbicide damage, and nutritional disorders). Virus diseases of apple and pear are organized and illustrated according to leaf symptoms, and stem and bark symptoms. Other sections discuss diseases of quince, methods for detecting infection, development of virus-free pome fruits, and control methods.


CONTENTS

Acknowledgements

Preface

Introduction

Losses Caused by Virus and Viruslike Diseases

Virus Diseases of Apple
Leaf Symptoms

        Apple chlorotic leafspot
        Apple leaf pucker and some lesser known bark, blossom, and fruit disorders
        Apple mosiac virus
        Tulare apple mosaic virus
Fruit Symptoms
        Apple chat fruit
        Dapple apple
        Green crinkle
        Apple rough skin
        Apple scar skin
        Apple star crack
Stem and Bark Symptoms
        Blister bark (1, 2 and 3)
        Dead spur of apple
        Apple flat limb
        Freckle scurf
        Platycarpa scaly bark
        Apple proliferation
        Pustule canker
        Apple rubbery wood
        Apple stem grooving
        Apple stem pitting
        Transmissible internal bark necrosis
        Apple union necrosis
Other Infectious Diseases of Apple

Virus Diseases of Pear
Leaf Symptoms

        Pear necrotic spot
        Pear ring pattern mosiac
        Pear vein yellows
Fruit Symptoms
        Pear stony pit
Stem and Bark Symptoms
        Pear decline
        Pear rough bark and blister canker
Other Minor Infectious Diseases of Pear

Viruslike Diseases of Quince

Noninfectious Problems
Air Pollution Injuries to Pome Fruits
Genetic Disorders of Apples and Pears
Herbicide Injuries that Resemble Virus Diseases
Nutritional Disorders of Apples and Pears

Detection of Infection
Indexing Using Woody Indicators
Immunosorbent Assays for Detection of Viruses
       
Infecting Pome Fruits

Development of Virus Free Pome Fruits
Elimination of Pome Fruit Diseases by Chemotherapy
Meristem Tip Culture of Pome Fruits
Thermotherapy


Control
Quarantine
Virus Free Certification Programs in the United States and Canada
IR-2, a Virus Free, Interregional, Deciduous Fruit Tree Repository
Administrative Control of Pome Fruit Planting Material in Countries other than Canada and the United States

Appendix

Authors

Scientific and Common Names of Plants Mentioned in the Texts



1989 Washington State University; 6 x 9 spiral bound; 336 pages; 121 color photos and 51 black and white photos; (2 pounds); Item No. SP0003





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